I just love easy one pot recipe ideas, don't you. It saves me cleaning up time and less washing up. And you can't go wrong with a wholesome chicken & vege staple.
Archive
Shop Smarter Not Harder
In the hustle and bustle of every life, grocery shopping can sometimes feel like a daunting task. However, with a few strategic and mindful approaches, you can shop smarter not harder and make your food shopping experience more efficient, cost-effective, and...
How to get the perfect poached egg
To celebrate World Egg Day, which is celebrated around the world every 2nd Friday in October our eggs-pert Chef Chris Bond will teach you his eggs-act way to get the perfect poached egg. Firstly, I will apologise now for all the Egg puns you are about to hear. It has...
10 Ultimate tips for a Sizzling Grilling Summer BBQ Season.
Summer is here, and you know that means...Yes, it's time to fire up that Grill and host some epic BBQ gatherings. To ensure you have everything you need for a successful cook up, we've compiled the ultimate Summer BBQ checklist. From essential tools to mouth watering...
An easy Caramelised Onions recipe for BBQs
Caramelised onions are a savory and sweet addition to a BBQ party, introducing a level of sophistication to meals. Try this easy recipe.
Pomodoras Fine Foods Black Friday sale is on now
Here we are 10 days till its officially Black Friday 2022! Our Blackfriday Sale has become our Annual Mega Sale event, so get in quick and don't miss out on 25% OFF. This offer will only be available through our online...
How I came to love balsamic dressings
Chris Bond, owner and chef at Pomodoras Fine Foods sheds a little light on his not-so-secret ingredient. “As a kid growing up in Dorset, England, I always ate my fish and chips with vinegar, and I would come home from school and make myself a vinegar sandwich. As an...
Sauteed prawns
Balsamic glazed almonds
Easy Tomato and olive compote Recipe
Have you ever wondered what the difference is between Tomato Compote, Chutney & Relish? Compote, chutney, and relish are all condiments or accompaniments that add flavour, texture, and complexity to dishes. While they may share some similarities, they have...